Ceylon Ember Prawn
Charred lagoon prawn, smoked coconut velouté, tamarind lacquer and young curry leaf.
See the menu, check dietary details, reserve a table and plan a special event from one easy website.
Each chapter balances memory and precision—familiar Sri Lankan flavour cues rebuilt through a contemporary tasting-menu rhythm.
Open a room, set the guest count and build a concept event estimate with menus, pairings, florals and entertainment.
Private host, bespoke menu planning and a dedicated service team.
Private host, bespoke menu planning and a dedicated service team.
Private host, bespoke menu planning and a dedicated service team.
Private host, bespoke menu planning and a dedicated service team.
Switch language instantly, use familiar Sri Lankan contact formats and guide guests through reservations, collection, delivery and events with clear local context.
The full customer journey changes language without refreshing the page, and the selection is remembered.
Reservation, takeaway and private-event forms understand common 07X and +94 number formats.
Menu pricing, service estimates and private-dining budgets stay clear in Sri Lankan Rupees.
Guests can move from digital discovery to a human conversation when the occasion needs care.
This single-file build keeps the current demo lightweight while leaving a clean path to MySQL, admin CMS, real table availability, payment gateways and kitchen operations.
A premium restaurant site can become a full operating layer: reservations, guest preferences, menu performance, kitchen pacing, private events, loyalty and revenue analytics.
Select the modules your restaurant needs. The concept estimator updates an indicative project band for planning—not a fixed quotation.
Foundation dining platform
Select a 5- or 7-course concept journey and optional beverage pairing.