A ALORACONTEMPORARY ISLAND DINING
MenuChef’s menuPrivate eventsSri Lanka readyRestaurant dashboard
COLOMBO · CONCEPT DEMO · DINNER 6PM–11PM

Explore the menu.
Reserve in minutes.

See the menu, check dietary details, reserve a table and plan a special event from one easy website.

Explore tonight’s menu
7 courses chef’s journey 24 seats main dining room 4 spaces private dining
Abstract plated tasting menu artwork
01CoastLagoon prawn · tamarind
04FireJaffna spice · ember
07SweetKithul · cacao · lime
Tonight18 covers remaining
Scroll to taste the story
01Ingredient-led menusSeasonal Sri Lankan produce
02Dietary intelligenceAllergen-aware service profiles
03Connected hospitalityReservations, CRM and kitchen flow
04Private experiencesCelebrations, brands and chef tables
THE ISLAND JOURNEY · 7 COURSES

Dinner moves from the lagoon to the fire, then finishes beneath the palms.

Each chapter balances memory and precision—familiar Sri Lankan flavour cues rebuilt through a contemporary tasting-menu rhythm.

01
First lightTea leaf · citrus · garden herb
02
LagoonPrawn · coconut · tamarind
03
Tea countryBeet · curd · burnt orange
04
Open fireLamb · aubergine · black spice
05
Monsoon gardenJackfruit · onion · pepper
06
ResetWood apple · basil seed · salt
07
Night marketKithul · cacao · lime leaf
PRIVATE DINING

Spaces for intimate tables, launches and unforgettable nights.

Open a room, set the guest count and build a concept event estimate with menus, pairings, florals and entertainment.

Palm Court artwork
UP TO 12 GUESTS

Palm Court

Private host, bespoke menu planning and a dedicated service team.

The Gallery Room artwork
UP TO 24 GUESTS

The Gallery Room

Private host, bespoke menu planning and a dedicated service team.

Sky Verandah artwork
UP TO 40 GUESTS

Sky Verandah

Private host, bespoke menu planning and a dedicated service team.

Garden Pavilion artwork
UP TO 80 GUESTS

Garden Pavilion

Private host, bespoke menu planning and a dedicated service team.

BUILT FOR SRI LANKA

Local hospitality, without a generic template feel.

Switch language instantly, use familiar Sri Lankan contact formats and guide guests through reservations, collection, delivery and events with clear local context.

THREE-LANGUAGE UX

English · සිංහල · தமிழ்

The full customer journey changes language without refreshing the page, and the selection is remembered.

Live in this demo
+94LOCAL CONTACT FLOW

Sri Lankan phone handling

Reservation, takeaway and private-event forms understand common 07X and +94 number formats.

Server validated
රුLOCAL COMMERCE

LKR-first ordering

Menu pricing, service estimates and private-dining budgets stay clear in Sri Lankan Rupees.

Recalculated securely
HUMAN HANDOFF

Call and WhatsApp ready

Guests can move from digital discovery to a human conversation when the occasion needs care.

LOCAL SERVICE MODES

One experience for dine-in, collection, delivery and celebrations.

This single-file build keeps the current demo lightweight while leaving a clean path to MySQL, admin CMS, real table availability, payment gateways and kitchen operations.

01Dine-in reservations02Collection orders03Delivery requests04Private events
ALORA HOSPITALITY OS

Bookings, orders, tables and kitchen work managed in one dashboard.

A premium restaurant site can become a full operating layer: reservations, guest preferences, menu performance, kitchen pacing, private events, loyalty and revenue analytics.

  • Unified guest profiles and dietary notes
  • Table pacing and service intelligence
  • Kitchen ticket and prep visibility
  • Menu profitability and sell-through
ALORA / SERVICE COMMANDFriday dinner
Live concept data
Covers8672% seated
Avg. spendRs. 14.8k+8.6% vs last week
Kitchen pace11mTarget 13m
Guest score4.91142 responses
Dining room18:00–23:00
01020304050607080910
AvailableSeatedTurningVIP
Kitchen flow12 active tickets
Table 04
Fire courseJaffna lamb · 2 plates
04:18
Table 07
Lagoon courseBarramundi · 4 plates
07:42
Chef counter
Sweet courseKithul cacao · 6 plates
09:05
Private room
Tasting course 03Tea-smoked beet · 12 plates
11:22
Tonight’s demand curveReservations and walk-in probability
BUILD A PLATFORM LIKE THIS

Choose the features needed for your restaurant website and system.

Select the modules your restaurant needs. The concept estimator updates an indicative project band for planning—not a fixed quotation.

INDICATIVE INVESTMENT BANDRs. 1.43M – 1.93M

Foundation dining platform

  • Responsive UX and design system
  • Secure PHP/MySQL production architecture
  • Admin CMS and content workflows
  • QA, deployment and handover
Discuss this build
CONCEPT DEMO BY ZENIX GRAPHICS

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